|
You can enjoy the seductive, festive atmosphere and delicious, creative menus in one of three dining experiences: our casual "downstairs" bar and restaurant, the more elegant "upstairs" dining room (for up to 45 people), or our smaller more intimate dining room (for up to 16 people). There is a choice of two menus at £28 or £38 per person. Available from November 1st to December 23rd.
View menus
Fine food, champagne and music. Enjoy a stunning nine course New Year’s Eve Taster Menu using a selection of the season’s finest ingredients including: white bean and truffle velouté, pan-fried scallops and lobster fritters, slow-cooked lamb, mint and gravy, a plate of English desserts. £85 per person.
View menus
|
